Please use this identifier to cite or link to this item: https://hdl.handle.net/11017/653

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dc.date.accessioned2012-10-24T03:58:03Znull
dc.date.available2012-10-24T03:58:03Znull
dc.date.copyright2004en
dc.date.issued2004en-US
dc.date.issued2018 Guidelineen
dc.identifier.urihttps://hdl.handle.net/11017/653null
dc.description.abstractAt a national and international level, interest in aquaculture is increasing and is expected to continue to increase in the future. In assessing the impact or likely impact of aquaculture, a fundamental concern of the GBRMPA must be the maintenance of natural systems. In order to address this concern the GBRMPA must, where possible, ensure that ecological risk is minimised. In relation to aquaculture, there are three activities that pose threats to the natural systems of the GBRMP. These are cage culture, restocking or reseeding, and artificial habitat development associated with aquaculture. Proponents of such activities would need to demonstrate that the operational procedures and technologies employed substantially mitigate ecological risk.en
dc.publisherGreat Barrier Reef Marine Park Authorityen
dc.relation.ispartofseriesPolicy under s7(4) of the GBRMP Act 1975-
dc.titleAquaculture within the Great Barrier Reef Marine Park (Document No. 100463)en
dc.typeGuidelines*
dc.typeGuidelinesen
dc.subject.asfaAquacultureen
dc.subject.asfaRestockingen
dc.format.pages10en
dc.contributor.corpauthorGreat Barrier Reef Marine Park Authorityen
dc.subject.apaisEnvironmental impacten
dc.subject.apaisRisk managementen
dc.publisher.placeTownsvilileen
dc.subject.collectionCorporate Governanceen
dc.relation.connectiontogbrmpaGBRMPA published this itemen
dc.subject.categoryGuidelinesen
dc.subject.categoryInformation Publication Schemeen
dc.subject.categoryCommercial fisheriesen
dc.subject.locationReef-wideen
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